Sfoglia per Rivista FISH AND SHELLFISH IMMUNOLOGY
Short- and long-term effects of a dietary yeast ß-glucan (Macrogard) and alginic acid (Ergosan) preparation on immune response in sea bass (Dicentrarchus labrax).
file con accesso da definire2005 Bagni, M; Romano, N; Finoia, Mg; Abelli, Luigi; Scapigliati, G; Tiscar, Pg; Sarti, M; Marino, G.
Teleost intestinal immunology
2011 Rombout, J. H. W. M.; Abelli, Luigi; Picchietti, S.; Scapigliati, G.; Kiron, V.
The role of rodlet cells in the inflammatory response in Phoxinus phoxinus brains infected with Diplostomum.
file con accesso da definire2007 SAYYAF DEZFULI, Bahram; Giari, Luisa; A. P., Shinn
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
Short- and long-term effects of a dietary yeast ß-glucan (Macrogard) and alginic acid (Ergosan) preparation on immune response in sea bass (Dicentrarchus labrax). | 2005 | Bagni, M; Romano, N; Finoia, Mg; Abelli, Luigi; Scapigliati, G; Tiscar, Pg; Sarti, M; Marino, G. | file con accesso da definire |
Teleost intestinal immunology | 2011 | Rombout, J. H. W. M.; Abelli, Luigi; Picchietti, S.; Scapigliati, G.; Kiron, V. | |
The role of rodlet cells in the inflammatory response in Phoxinus phoxinus brains infected with Diplostomum. | 2007 | SAYYAF DEZFULI, Bahram; Giari, Luisa; A. P., Shinn | file con accesso da definire |
Legenda icone
- file ad accesso aperto
- file disponibili solo agli amministratori
- file sotto embargo
- nessun file disponibile